Research & Development
| Sr. No. | Title | Name | Designation | Year |
|---|---|---|---|---|
| 1 | Regulation of the Gonadotrophin-ovarian Axix by Kisspeptin-KISSI/R System in Cattle and buffaloes | Mohan Mandal | Indo-Egyptian Collaboration | 2017-2019 |
| 2 | Assessment of antimicrobial residues and resistance in dairy animals in India | Naresh Kumar | ICAR/ILRI | 2017-2019 |
| 3 | Nutrient utilization, milk production and accretion of acetamide in milk of cows supplemented with ammoniated paddy straw pellet | Bandla Srinivas, A. Manimaran | Michigan State University USA | 2018-2019 |
| 4 | DOSA- Diagnostics for one health and user driven solutions for AMR | Naresh Kumar, Raghu H. V. | Indo-UK DBT | 2018-2021 |
| 5 | Molecular markers for improving reproduction of cattle and buffaloes (MMIRCB) | T. K. Datta, Rakesh Kumar, Dheer Singh, Suneel Onteru, Rubina K. Baithalu, A. K. Mohanty, Sudarshan Kumar, T. K. Mohanty and A. Kumaresan | Bill & Melinda Gates Foundation, USA | 2018-2023 |
| 6 | The mechanism behind formation of coocable milk gels (GELCOOK)” | Yogesh Khetra, S. A. Hussain | University of Copenhagen, Denmark | 2019-2022 |
| Sr. No. | Title | Name | Designation | Year |
|---|---|---|---|---|
| 1 | Scheme on Dairy Microbes under Network Mode | S. K. Tomar, P.V. Behare | Network | 2010-2022 |
| 2 | Water budgeting and improving water productivity livestock based farming | Ashutosh, Mahendra Singh, Sunita Meena and Satish Kumar (CTO) | ICAR | 2015-2020 |
| 3 | Network programme on veterinary type culture (VTC)-Rumen Microbes | Sachin Kumar, Nitin Tyagi | ICAR | 2009-2019 |
| 4 | Study of fodder crop assessment for dairy industry and potential areas of intensification of state level | Magan Singh, V. K. Meena and Sanjiv Kumar | ISRO Application Centre, Ahmedabad | 2016-2020 |
| 5 | Capacity building of resource for farmers in paddy-wheat cum dairy production system through Farmer First Programme | Gopal Sankhala, B. S. Meena, H. R. Meena, S. S. Lathwal, Rakesh Kumar, Ajmer Singh, A. K. Singh,V. K. Pandita (IARI), Nitin Tyagi, Sanket Borad, Heena Sharma, Sachin and Omvir Singh (CTO) | ICAR | 2016-2020 |
| 6 | Enriching knowledge-integrating technology and institutions for holistic village development in horticulture based farming system | M. C. A. Devi and S. Subhash | ICAR | 2016-2020 |
| 7 | Deciphering the circulating miRNAs from terminal stage pre-implantation embryos and placentomes for early detection of pregnancy in buffalo | T. K. Datta, Rakesh Kumar and A. Kumaresan | DBT | 2016-2019 |
| 8 | Upgradation of methane emission factors for Indian livestock and preparation of inventory of GHGs emission from Indian livestock | Madhu Mohini, Gautam Mandal | MoE&F | 2016-2019 |
| 9 | Preparation, characterization and application of Vitamin A & D loaded milk protein nano-complexes | Sumit Arora, Vivek Sharma, A. K. Singh and Suman Kapila | DBT | 2016-2019 |
| 10 | Role of probiotic lactobacilli in modulation of intestinal epithelium barrier functions and immune signals | Rajeev Kapila, Suman Kapila and Ajay Dang | DBT | 2016-2019 |
| 11 | Scheme on Dairy Microbes under Network Mode | S. K. Tomar, P.V. Behare | Network | 2010-2022 |
| 12 | Water budgeting and improving water productivity livestock based farming | Ashutosh, Mahendra Singh, Sunita Meena and Satish Kumar (CTO) | ICAR | 2015-2020 |
| 13 | Network programme on veterinary type culture (VTC)-Rumen Microbes | Sachin Kumar, Nitin Tyagi | ICAR | 2009-2019 |
| 14 | Study of fodder crop assessment for dairy industry and potential areas of intensification of state level | Magan Singh, V. K. Meena and Sanjiv Kumar | ISRO Application Centre, Ahmedabad | 2016-2020 |
| 15 | Capacity building of resource for farmers in paddy-wheat cum dairy production system through Farmer First Programme | Gopal Sankhala, B. S. Meena, H. R. Meena, S. S. Lathwal, Rakesh Kumar, Ajmer Singh, A. K. Singh,V. K. Pandita (IARI), Nitin Tyagi, Sanket Borad, Heena Sharma, Sachin and Omvir Singh (CTO) | ICAR | 2016-2020 |
| 16 | Enriching knowledge-integrating technology and institutions for holistic village development in horticulture based farming system | M. C. A. Devi and S. Subhash | ICAR | 2016-2020 |
| 17 | Deciphering the circulating miRNAs from terminal stage pre-implantation embryos and placentomes for early detection of pregnancy in buffalo | T. K. Datta, Rakesh Kumar and A. Kumaresan | DBT | 2016-2019 |
| 18 | Upgradation of methane emission factors for Indian livestock and preparation of inventory of GHGs emission from Indian livestock | Madhu Mohini, Gautam Mandal | MoE&F | 2016-2019 |
| 19 | Preparation, characterization and application of Vitamin A & D loaded milk protein nano-complexes | Sumit Arora, Vivek Sharma, A. K. Singh and Suman Kapila | DBT | 2016-2019 |
| 20 | Role of probiotic lactobacilli in modulation of intestinal epithelium barrier functions and immune signals | Rajeev Kapila, Suman Kapila and Ajay Dang | DBT | 2016-2019 |
| Sr. No. | Title | Name | Year |
|---|---|---|---|
| 1 | Identification and targeted validation of unique proteins expressed during subclinical mastitis in Sahiwal and Karan Fries cattle (Lead Division: Animal Biotechnology Centre) | Sudarshan Kumar | 2019-20 |
| 2 | Genetic diversity and evaluation of Gir and Tharparkar cattle (Lead Division: Animal Genetics & Breeding) | Archana Verma | 2019-20 |
| 3 | Mastitis related bacterial antibiotic resistance pattern mapping in Karnal district (Lead Division: Animal Biotechnology) | S. De | 2019-20 |
| 4 | Characterization of beta-defensin genes and their relation with bull fertility (Lead Division: Animal Biotechnology) | Rakesh Kumar | 2019-20 |
| 5 | Influence of different growth promoting factors and macromolecules on in vitro development of cattle embryos (Lead Station: ERS, Kalyani) | S.K. Das | 2019-20 |
| 6 | Screening the role of seminal proteins and antioxidants on cryopreservation of buck semen (Lead Station: ERS, Kalyani) | M. Karunakaran | 2019-20 |
| 7 | Orchestrating reproduction in bovine: Crosstalk between phoenixin (PNX) and Kisspeptin (KiSSI) (Lead Station: ERS, Kalyani) | Mohan Mandal | 2019-20 |
| 8 | Genetic analysis of lactation persistency and its relationship with economic traits of crossbred cattle (Lead Station: ERS, Kalyani) | Ajoy Mandal | 2019-20 |
| 9 | Use of mesenchymal stem cells for treatment of mastitis and metritis in bovine (Lead Division: Animal Biotechnology Centre) | D. Malakar | 2019-20 |
| 10 | Production of CRISPR-Cas9 mediated β-lactoglobulin gene edited buffalo embryos (Lead Division: Animal Biotechnology Centre) | Satish Kumar | 2019-20 |
Preamble
The Institute started as Imperial Institute of Animal Husbandry and Dairying in 1923 at Bangalore is currently located at Karnal since 1955 as National Dairy Research Institute and has two regional stations viz. Southern Regional Station at Bangalore and Eastern Regional Station Station at Kalyani to serve the cause of dairying in the southern and eastern states respectively. The University Grants Commission conferred the Institute with Deemed University status in March 1989.The Director and the Joint Directors (Research & Academic) through scientific, technical, administrative and supporting staff manage the Research, Education and Extension activites of the Institute. The Institute presently has strength of 176 scientific, 365 technical, 172 administrative/ ministerial and 788 supporting staff.
Mandate
- Conducting research in the areas of Dairy Production, Processing and Marketing
- Demand driven ‘Human Resource Development’ to meet the requirements of Dairy Industry & R&D Institutions.
- Dissemination of innovative dairy production and processing technologies for socio-economic transformations.
Major Research Achievements
- Two strains of cattle, namely Karan Swiss and Karan Fries developed by crossbreeding, followed by selection.
- Cytogenetic profiles of various breeds of cattle, buffaloes and goats elucidated.
- Development of Hansa test for detection of adulteration of cow milk with buffalo milk.
- Development of ‘Degcure’ for curing Degnala disease.
- Urea molasses block lick development for use as a good source of nitrogen and minerals to cattle during scarcity period.
- Protocol for induction of lactation in indigenous cows and buffaloes development.
- Procedures development and standardized for estrus synchronization and super ovulation different hormone combinations in cattle and buffaloes.
- Ten calves produced from a single donor cow in one year’s time through ETT.
- Protocol for embryo transfer technology standardized for cattle and buffalo
- The world first in vitro fertilized buffalo calf born at NDRI. Since then more buffalo calves using this technology have been produced.
- Protocols for transferring IVF goat embryos to synchronized recipient goats using laparoscopy standardized resulting in the birth of first in vitro fertilized goat kid in the country at NDRI.
- A large animal treadmill for cattle and buffaloes fabricated for experimentation on work capacity to determine draught animal power in bullocks. This treadmill is the only one of its kind in India and South East Asia.
- Highly sensitive antiserum against progesterone has been development.
- Development/standardization of processes and techniques for the manufacture of concentrated milk product such as sweetened condensed and evaporated milks from buffalo milk.
- Development of powdered products such as milk powder, Rasogolla powder, gulabjamun mix powder and low-lactose milk
- Development of processes for manufacturing of low fat, sugar free desserts & Rasogulla using artificial sweeteners and bulking agents.
- Development of different varieties of beverages including sports drinks using whey.
- Simple, accurate and rapid methods for estimation of major and minor constituents, heat stability tests and detection of adulterants etc., for milk and milk products such as “synthetic milk” adulteration in milk
- Development of a process for production of low cholesterol ghee.
- Innovations in lactometer design and a for estimation of SNF in milk to suit Indian conditions.
- Test kit for detection of various adulterants in milk.
- PCR test kit development for detection of food borne pathogens in milk and milk products.
- Development of continuous ghee, and channa making machines. Cream separator attachment for domestic mixies and food processors.
- Development of process for conversion of ghee into recombined Butter (Butter G).
- Development of a composite management index for bovines as a determinant in enhancing milk production.
- Development of a test for measurement of adoption behavior of dairy farmers, training effectiveness index and skill competence scale.
Major Achievements in Human Resource Development
Institute has produced over 2154 Diploma holder, 1084 dairy graduates ,1705 post- graduates with specialization at Masters level and 745 post-graduates at Doctorate level up to 2006 in different areas of dairying. Professionals trained at this Institute man almost all leadership positions in Dairy Research, Education and Development in the country.
Technologies Commercialized by ICAR-National Dairy Research Institute, Karnal (2008-till date)
| Sr. No. | Name of Technology | Name of Leading Division | Name of Inventors | No. of Times Commercialized |
|---|---|---|---|---|
| 1 | Low-cholesterol Ghee | Dairy Chemistry | Darshan Lal, Vivek Sharma, Raman Seth, Manoj Kumar and Amit Kumar | 04 |
| 2 | A new test for detergent detection for milk | Dairy Chemistry | Rajan Sharma, Y.S. Rajput and Amit Kumar Barui | 08 |
| 3 | Mineral mixture (Cation & Anion) | Animal Nutrition | Harjit Kaur, Veena Mani and Amrish Kumar Tyagi | 06 |
| 4 | Detection of Enterococci in Milk | Dairy Microbiology | Naresh Kumar, G. Kaur, G. Thakur, Raghu H.V., N.A. Singh, N. Raghav and V.K. Singh | 01 |
| 5 | Detection of L. monocytogenes in Milk | Dairy Microbiology | Naresh Kumar, M. Balhara, G. Thakur, Raghu H.V., V.K. Singh and Kouser S. | 01 |
| 6 | High protein Iron fortified Bajra Biscuits | Dairy Technology | Latha Sabikhi, Ashish Kumar Singh, Devang Jani, Gayatri and Sumit Arora | 04 |
| 7 | Bajra Lassi | Dairy Technology | Ashish Kumar Singh, Sudhir Kumar Tomar, S.K. Kanawjia and Yogesh Khetra | 02 |
| 8 | Strip based Test for Detection of Neutralizers in Milk | Dairy Chemistry | Rajan Sharma, Priyae Brath Gautam, Y.S. Rajput and Bimlesh Mann | 06 |
| 9 | Strip based Test for Detection of Added Urea in Milk | Dairy Chemistry | Rajan Sharma, Priyae Brath Gautam, Y.S. Rajput and Bimlesh Mann | 04 |
| 10 | Strip based Test for Detection of Hydrogen Peroxide in Milk | Dairy Chemistry | Rajan Sharma, Y.S. Rajput, Bimlesh Mann and Priyae Brath Gautam | 05 |
| 11 | Strip based Test for Detection of Glucose in Milk | Dairy Chemistry | Rajan Sharma, Y.S. Rajput, Bimlesh Mann and Panchal Bhaveshkumar R | 03 |
| 12 | Strip based Test for Detection of Maltodextrin in Milk | Dairy Chemistry | Rajan Sharma, Y.S. Rajput, Bimlesh Mann and Panchal Bhaveshkumar R | 09 |
| 13 | A PCR based method for differentiating A1 and A2 milk | Animal Biotechnology Centre | Sachinandan De and Kailash Jaishwal | 01 |
| 14 | A PCR based method for differentiating Cow and Buffalo milk | Animal Biotechnology Centre | Sachinandan De, Sushil Kumar and Devika Goutam | 01 |
| 15 | An indigenous probiotic strain of Lactobacillus fermentum Technology | Dairy Microbiology | Sunita Grover, V K Batish and Rashmi H M | 01 |
| 16 | An indigenous probiotic strain of Lactobacillus plantarum Technology | Dairy Microbiology | Sunita Grover, V K Batish and Rashmi H M | 01 |
| 17 | Whey based Medium for Lactic acid Bacteria | Dairy Microbiology | Surajit Mandal and Sudhir Kumar Tomar | 01 |
| 18 | Bioprocess for Direct Vat Set (DVS) Misti Dahi Culture | Dairy Microbiology | Surajit Mandal, Sankara Rao N., Siddivinayaka, Sudhir Kumar Tomar and Pradip V. Behare | 01 |
| 19 | EPS producing culture for preparation of low-fat dahi | Dairy Microbiology | Pradip V. Behare, Surajit Mandal and Sudhir Kumar Tomar | 01 |
| 20 | Whey Jaljeera Drink | Dairy Technology | Ashish Kumar Singh, Sudhir Singh, G.R. Patil and R.R.B. Singh | 02 |
| 21 | Misti Doi with fast acidifying high sugar tolerating lactic culture | Dairy Microbiology | Surajit Mandal, Sudhir Kumar Tomar and Pradip V. Behare | 08 |
| 22 | Nutrimix | Dairy Technology | Ashish Kumar Singh, P.N. Raju, Amol Sahare, R.R.B. Singh and Sumit Arora | 01 |
| 23 | Technology of Kheer Mohan Production from Buffalo Milk | Dairy Technology | Ganga Sahay Meena, Gaurav, Yogesh Khetra and Raghu H.V. | 01 |
| 24 | Arjuna Herbal Ghee | Dairy Technology | Rajani Kant, G.R. Patil, R.R.B. Singh and A.A. Patel | 04 |
| 25 | Exopolysaccharides producing lactic cultures for preparation of low-fat lassi | Dairy Microbiology | Pradip V. Behare, Sudhir Kumar Tomar and Surajit Mandal | 01 |
| 26 | Spore Based kit for detection of Antibiotic Residues in milk at Dairy farm | Dairy Microbiology | Naresh Kumar, A. Khan, S. Arora, Raghu H.V., M. Balhara, P.K. Sharma and S. Shaikh | 03 |
| 27 | Paper Strip assay for Rapid detection of Pesticide Residues | Dairy Microbiology | Naresh Kumar, N. Tehri, R. Gopaul, P.K. Sharma,Morab S. and Raghu H.V. | 02 |
| 28 | Whey Mango Drink | Dairy Technology | Ashish Kumar Singh, Sudhir Singh, G.R. Patil and R.R.B. Singh | 02 |
| 29 | DNA based method for differentiation of cow, buffalo, sheep, goat and camel milk | Animal Biotechnology Centre | Sachinandan De, Sushil Kumar and Devika Goutam | 01 |
| 30 | Detection of buffalo milk in cow milk using Hansa test serum | Animal Physiology | Archana Verma | 01 |
| 31 | A new strip based Test for Detection of Sucrose in Milk | Dairy Chemistry | Rajan Sharma, Priyae Brath Gautam, Y.S. Rajput and Bimlesh Mann | 01 |
| 32 | Technology of Sour Dahi Using Prolific Acidifying Lactic Cultures | Dairy Microbiology | Pradip V. Behare, Sudhir Kumar Tomar and Surajit Mandal | 01 |
| 33 | Process Technology for Palada Payasam Mix Preparation By Dry Crystallization Method in a Mechanical Unit | Dairy Engineering | Menon Rekha Ravindra, B. Surendra Nath, and Gajanan P. Deshmukh | 02 |
| 34 | Technology for preparation of self-stable, nutritionally rich smoothies using dairy and non–dairy ingredients | Dairy Technology | Sathish Kumar M.H., Latha Sabikhi, D.K. Thompkinson, Devarja H.C. and Sumit Arora | 01 |
| 35 | Ready to Reconstitute Rasmalai Mix | Dairy Technology | G.R. Patil, R.R.B. Singh, A.A. Patel, S.K. Nayak and Sangeeta Mishra | 01 |
| 36 | Ready to Reconstitute Kheer Mix | Dairy Technology | A.A. Patel, G.R. Patil, R.R.B. Singh, Neeraja Tyagi, Vishal Tripathi and Alok Jha | 01 |
| 37 | Preparation of milk based spray dried nanoencapsulated curcumin formulation | Dairy Chemistry | Bimlesh Mann, Ankita Hooda, Rajan Sharma, Rajesh Kumar and Richa Singh | 01 |
| 38 | Milk Protein-enriched Bajra Snacks | Dairy Technology | Ashish Kumar Singh, P.N. Raju, Sanket Borad and R.R.B. Singh | 01 |
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Page last updated date:19-03-2025 04:08 PM
